Create this beautiful fall wreath with a variety of materials that reflect autumn's hues: gold, red, orange and brown.
Both your yard and a crafts store should provide a bounty of choices. A mix of fresh and dried materials looks lovely, but a wreath of all dried materials lasts longer.
Lightly soak a 10- or 12-inch ring of Oasis floral foam in water. Group your materials by color to plan each section of the wreath, then insert materials by the stems. We used tree leaves and fresh mums for red and orange bands of color, tree leaves and dried yarrow for gold, and dried oak leaves and pinecones for brown. Hot glue or T-pins help hold materials in place.
A cluster of six gourds stars in this festive autumn wreath. Wrap extra raffia (the fiber from palm leaf stalks) around the top of each gourd and tie them together in a cluster. Attach gourds to a circle of bittersweet. Top it all off with a raffia bow.
The unusual shape of this harvest-themed wreath makes it a standout door decoration.
Cut away about one-fifth of a plastic foam wreath to create the shape. Wrap yellow seam-binding ribbon around the wreath. Hot-glue fresh or preserved green salal leaves (commonly called lemon leaf) to the wreath, covering it completely. Glue a cluster of nuts to the bottom center, then add dried wheat, preserved fern fronds, and fresh or silk berries.
Mimic a blazing sunburst with this fall wreath. Fold out the husks on ears of Indian corn so they point straight out from the tops. Hot-glue the ears to a straw wreath, and "fluff" the husks to complete the look.
A wheat wreath reflects your Midwest heritage. Insert dried sheaves into a foam wreath form, then dress up your wreath by slipping the stems of golden maple leaves into the spaces between wheat heads. Use leaves sparingly for the best effect.
Combine moss and acorns to create a simple but lovely fall wreath. Hot-glue moss to a small wire or cardboard ring, then glue acorns to the ring. If needed, secure the acorns to their caps with glue. Hang with a satin ribbon.
Combines dried sweet Annie, dried lavender, purple statice, globe amaranth, and large green kale leaves for a wreath that smells as good as it looks. Experiment with different plants to find the colors and aromas you love most.
Use a variety of inexpensive fall materials to create this autumn wreath. Just hot-glue artificial leaves, walnuts and hazelnuts (or other hard-shell nuts) in a ring around the front of a grapevine wreath.
A hanging birch basket (you can buy one at florists shops or crafts stores) cradles a bounty of fall fruits and foliage. Fill with two or three small gourds, five ears of ornamental corn and 10 wheat stems. Then, add small amounts of rosehips, maple and oak leaves, as well as sorghum and acacia foliage.
A harvest of multi-colored ornamental corn highlights this simple wall hanging. Wrap thick strands of rust- and natural-colored raffia around the husks of 10 to 12 ears of corn, leaving approximately 1 foot of excess raffia at the end. Braid the ends together. Finish with a raffia bow and bittersweet branches.
A fistful of dried maidenhair ferns (about 2 feet long) and a couple of branches of acacia foliage form the base of this delicate autumn swag. Using plenty of raffia, attach four small ornamental ears of corn and nine stems of wheat to the swag. If you like, you can substitute sweet Annie branches for the acacia foliage.