Create this beautiful fall wreath with a variety of materials that reflect autumn's hues: gold, red, orange and brown.
Both your yard and a crafts store should provide a bounty of choices. A mix of fresh and dried materials looks lovely, but a wreath of all dried materials lasts longer.
Lightly soak a 10- or 12-inch ring of Oasis floral foam in water. Group your materials by color to plan each section of the wreath, then insert materials by the stems. We used tree leaves and fresh mums for red and orange bands of color, tree leaves and dried yarrow for gold, and dried oak leaves and pinecones for brown. Hot glue or T-pins help hold materials in place.
Surround a head of kale with faux apples, seedpods and leaves on a foam base. Use glue, pins or floral wire to secure decorations to the base.
A wall gains harvest style from this wreath that resembles a sunburst.
Soak corn husks in water until they are pliable, then tear into 1- to 2-inch-wide strips. Starting from the outer edge of a 14-inch straw wreath form, secure rows of strips with dressmaker pins. Overlap each row to hide pins. For the last row, pin strips to the back and bend to cover the inside edge. Strips hold their shape when dry. (Tip: Buy packs of dried corn husks (used to make tamales) in the international foods section of a grocery store or at Walmart.)
Turn a crafts-store wood frame into a harvest wreath. Hot-glue Brazil nuts, hazelnuts and acorns to the frame. Hang with a chocolate-hue ribbon.
See how to make a beautiful fall wreath from field corn, gardening wire, gourds, snowberries, cranberries, tiny pumpkins, pine boughts, ribbon and jute.
A cluster of six gourds stars in this festive autumn wreath. Wrap extra raffia (the fiber from palm leaf stalks) around the top of each gourd and tie them together in a cluster. Attach gourds to a circle of bittersweet. Top it all off with a raffia bow.
The unusual shape of this harvest-themed wreath makes it a standout door decoration.
Cut away about one-fifth of a plastic foam wreath to create the shape. Wrap yellow seam-binding ribbon around the wreath. Hot-glue fresh or preserved green salal leaves (commonly called lemon leaf) to the wreath, covering it completely. Glue a cluster of nuts to the bottom center, then add dried wheat, preserved fern fronds, and fresh or silk berries.
Mimic a blazing sunburst with this fall wreath. Fold out the husks on ears of Indian corn so they point straight out from the tops. Hot-glue the ears to a straw wreath, and "fluff" the husks to complete the look.
Embellish a square, store-bought magnolia wreath with color-coordinated real and faux materials, including twigs, seedpods and nuts.
A wheat wreath reflects your Midwest heritage. Insert dried sheaves into a foam wreath form, then dress up your wreath by slipping the stems of golden maple leaves into the spaces between wheat heads. Use leaves sparingly for the best effect.
Add hydrangeas, bittersweet and rose hips to a grapevine wreath. Try using freshly cut bittersweet from floral suppliers; once the vine dries, the berries become brittle and easy to knock off.
Combine moss and acorns to create a simple but lovely fall wreath. Hot-glue moss to a small wire or cardboard ring, then glue acorns to the ring. If needed, secure the acorns to their caps with glue. Hang with a satin ribbon.
Combines dried sweet Annie, dried lavender, purple statice, globe amaranth, and large green kale leaves for a wreath that smells as good as it looks. Experiment with different plants to find the colors and aromas you love most.
Bundle wheat with sunflowers and a ribbon bow for a quick-and-easy fall door decoration.
Use a variety of inexpensive fall materials to create this autumn wreath. Just hot-glue artificial leaves, walnuts and hazelnuts (or other hard-shell nuts) in a ring around the front of a grapevine wreath.
Make a leafy monogram to hang on your door for a touch of fall flair. Paint a papier-mache letter and let dry, then hot-glue dried or silk leaves to the layer in letters. Hot-glue a wire loop to the back of the door for hanging.
The shape of this wreath makes it distinctive. Use U-shaped pins to attach moss onto a foam wreath form, then hot-glue preserved or artificial leaves. Hang a small pumpkin ornament in the center.
A hanging birch basket (you can buy one at florists shops or crafts stores) cradles a bounty of fall fruits and foliage. Fill with two or three small gourds, five ears of ornamental corn and 10 wheat stems. Then, add small amounts of rosehips, maple and oak leaves, as well as sorghum and acacia foliage.
For a quick-and-easy wreath, hot-glue pressed leaves (or leaves from a crafts store) around the edge of a platter and hang with a plate hook. The glue peels right off when you want the platter back.
A harvest of multi-colored ornamental corn highlights this simple wall hanging. Wrap thick strands of rust- and natural-colored raffia around the husks of 10 to 12 ears of corn, leaving approximately 1 foot of excess raffia at the end. Braid the ends together. Finish with a raffia bow and bittersweet branches.
A fistful of dried maidenhair ferns (about 2 feet long) and a couple of branches of acacia foliage form the base of this delicate autumn swag. Using plenty of raffia, attach four small ornamental ears of corn and nine stems of wheat to the swag. If you like, you can substitute sweet Annie branches for the acacia foliage.
Click below for more fabulous fall decorating tips.