Hearty Slow-Cooker Soups, Stews & Chilies
Cheesy Potato Soup [1]
Potato, bacon and cheese—all the flavors you love in a bowl of soup! The American cheese keeps the soup from curdling while it slow cooks. Mashing cooked potatoes a bit gives the soup some body, while the bacon adds a smoky-salty taste.
Download our free printable collection of 10 top slow-cooker recipes [3]
Chipotle Black-Bean Chili [6]
This chili is great for tucking into your slow cooker in the morning, so you can come home to a warm dinner. Omit the meat if you'd prefer a hearty meatless main dish. If you like, add chopped avocado or shredded cheese as toppers before serving.
Soy-Ginger Soup with Chicken [10]
Somen are thin Japanese wheat noodles. Find them at Asian groceries or large supermarkets, or substitute vermicilli in this light chicken soup.
Fireside Beef Stew with Root Vegetables [14]
Cranberry juice makes a surprise appearance in this slow cooker main dish. The juice adds a little sweetness to the winter veggie-packed soup.
Chicken Chili [18]
Short on time? Move the slow-cooker setting for this mild white chili recipe to high. If you like, serve in store-bought bread bowls.
Chicken Chili [19]
Slow-Cooker Brat and Sauerkraut Soup [22]
Potatoes, onion, sauerkraut and brats pack in the German flavor in this homey slow-cooker soup. Try with Whole Wheat Pretzel Rolls; the soft pretzels' chewy, brown exterior comes from being boiled in an alkaline solution—the 1/4 cup baking soda in the water isn't a typo!
Tomatillo Chicken Soup [27]
Tomatillos (the key ingredient in green salsa) look like green tomatoes with papery husks. Although they can be eaten raw, we like to cook tomatillos with other ingredients to mellow and balance their tart flavor.
Chicken and White Bean Stew [31]
Great Northern or cannellini beans blend with chicken and purchased Alfredo sauce in this easy-to-assemble meal. Serve with crusty bread and tossed salad.
Italian Vegetable Soup [35]
Purchased pesto adds zip to this veggie-barley slow-cooked soup. Serve with a sandwich for a light meal.
Aunt Bonnie's Taco Soup [39]
This easy soup, full of beef and beans, is sure to become a top choice at your dinner table, as it is with Vicki Johnson of Hallsville, Missouri. We like to top it with a generous dollop of sour cream and serve with salsa and chips
Loaded Bratwurst Stew [43]
Smoked bratwurst, cabbage and potatoes cook in a mixture of broth, mustard, vinegar, and spices. You can try kielbasa or a flavored chicken sausage in place of the smoked bratwurst if you prefer.
Lentil-Ham Soup [47]
Fresh spinach and sliced carrots add a vitamin-rich veggie punch to this easy slow-cooker soup. Top with shaved Parmesan, if you like.
Lentil-Ham Soup [48]
Nacho Cheese Chicken Chowder [51]
This five-ingredient slow-cooker chowder goes together in minutes and then cooks two hours on high or four to five hours on low. Serve with breadsticks for dipping.
Slow Cooker Three-Bean Chili [55]
What's the secret ingredient in this recipe? Chocolate syrup, which adds a rich taste to a blend of kidney beans, black beans and small white beans. Rinse canned beans to reduce the sodium.
Southwestern Potato Sausage Chowder [59]
Vary the heat of this easy chowder by choosing sweet or hot sausage and serrano or jalapeno pepper. Cumin adds subtle Southwest character.
Warm-Me-Up Chicken Chili [63]
Combine chicken, chopped vegetables and canned beans for this warm-and-comforting chili. Our recipe gives variations for Slow Cooker Chicken Chili as well as a spicier Chipotle Chicken Chili.
Hominy-Pork Stew [67]
Boneless pork shoulder, navy beans, hominy and salsa blend into a zesty slow-cooker dish. Serve with lime wedges, if you like.
Hominy-Pork Stew [68]
Slow-Cooked Minestrone [71]
Ground beef turns this vegetable soup recipe into a satisfying meal. Top the slow-cooked main-dish soup with fresh-grated Parmesan cheese.
Slow Cooker French Chicken Stew [75]
Save time with premade pasta sauce for this slow cooker recipe. Tender chicken, herbs and fresh vegetables blend for a crowd-pleasing dish.
Buffalo Oven Stew [79]
The Earl family makes buffalo their business at Siouxland Buffalo in Grand Forks, North Dakota. Buffalo meat, also called bison meat, tastes a lot like lean beef. The Earls recommend cooking the meat slowly over low heat. Their oven stew is a prime example.
Buffalo Oven Stew [80]
Wild Rice and Chicken Soup [83]
Mix a can of cream of chicken soup, mushrooms, veggies and rice mix for the soup base. Any boneless cooked chicken works in this recipe, but chicken thighs, with more moisture from fat, slow-cook the best.
Beef and Sweet Potato Stew [87]
Sweet potatoes, cumin, cinnamon, and dried apricots or plums add a North African flavor to this lower-sodium version of slow-cooker beef.
New World Chili [91]
Pumpkin, dried cranberries, jalapeno peppers, and turkey add an unusual flavor twist to slow-simmering chili.
New World Chili [92]
Spanish Chicken Stew [95]
This Spanish-inspired main dish features chicken thighs with red-skinned potatoes, sliced onions, diced tomatoes, sweet peppers and olives for a savory stew.
Spanish Chicken Stew [96]
Sausage and Tortellini Soup [99]
Prep time is just 10 minutes for this slow-cooker soup; combine canned Italian-style stewed tomatoes, frozen green beans, water, a can of onion soup and turkey sausage. Add coleslaw mix and refrigerated cheese-filled tortellini 15 minutes before serving.
Mexican Meatball Stew [103]
This easy slow-cooker meal has just five ingredients, all packaged or canned. Toss it together in minutes in the morning, and come home to a finished meal in the afternoon.
Mexican Meatball Stew [104]
Free printable cookbooks [116]
Enjoy more of our favorite recipes in any of our free printable cookbooks.
Top 10 Slow-Cooker Recipes Cookbook [117]
10 Favorite Casseroles Cookbook [118]
Best of the Midwest Recipe Contest Winners Cookbook [119]
7 Fresh Chicken Recipes Cookbook [120]