Mocha Hot Cocoa Mix

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Published on Midwest Living (http://www.midwestliving.com)

Mocha Hot Cocoa Mix

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Yield: 5 (3-serving) bags
Start to Finish 15 mins

Ingredients

3 cups nonfat dry milk powder
1 1/2 cups sifted powdered sugar
1 1/2 cups unsweetened cocoa powder
2/3 cup instant coffee crystals
1 teaspoon salt
1 cup miniature semisweet chocolate pieces

Directions

In a bowl, stir together milk powder, sugar, cocoa powder, coffee crystals, and salt. Divide mixture among 5 gift bags. Sprinkle some of the chocolate pieces into each bag. Seal and store at room temperature for up to 3 months. Makes 5 (3-serving) bags.

Note

Directions to give with cocoa mix: Before using, stir chocolate pieces into cocoa mix. For each serving: Place 1/3 cup of the mix in a mug. Add 1 cup boiling water, stirring until chocolate chips melt. If desired, top with marshmallows or whipped cream.

Nutrition Facts

(Mocha Hot Cocoa Mix)

cal. (kcal) 257, carb. (g) 40, pro. (g) 12, chol. (mg) 5, Fat, total (g) 5, sat. fat (g) 2, fiber (g) 1, sodium (mg) 287

Source URL (retrieved on July 29, 2014): http://www.midwestliving.com/recipe/drinks/mocha-hot-cocoa-mix/

Links:
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