Ingredients

• 1 12 - inch (10-ounce) whole wheat Italian bread shell (Boboli)
  
• 2 cups whole fresh baby spinach leaves
  
• 8 ounces cooked skinless chicken breast, sliced
  
• 1/2 cup cherry tomatoes, quartered
  
• 1/4 cup crumbled feta cheese (1 ounce)
  
• 2 tablespoons chopped walnuts or pine nuts
  
• 1/2 teaspoon dried oregano, crushed, or 1-1/2 teaspoons chopped fresh oregano
  
• 1/2 teaspoon dried rosemary, crushed, or 1-1/2 teaspoons chopped fresh rosemary
  
• 1 recipe Sonoma Diet Red Wine Vinaigrette