Creamy Velvet Chicken Soup

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Published on Midwest Living (http://www.midwestliving.com)

Creamy Velvet Chicken Soup

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Makes: 4 servings
Start to Finish 10 mins

Ingredients

1/3 cup butter or margarine
1/3 cup all-purpose flour
1/8 teaspoon ground white pepper
3 cups chicken broth
1/3 cup half-and-half or light cream
1/3 cup milk
1 1/2 cups finely chopped, cooked chicken

Directions

In a medium saucepan, melt butter.
Stir in flour and white pepper. Stir in chicken broth, half-and-half, and milk. Cook and stir over medium heat until mixture is thickened and bubbly. Cook and stir for 1 minute more.
Stir in chicken; heat through. Serve immediately. Makes 4 servings.

Source URL (retrieved on June 20, 2013): http://www.midwestliving.com/recipe/chicken/creamy-velvet-chicken-soup/

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