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Home > Apple Harvest Bake

Apple Harvest Bake

Apple Harvest Bake
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Ingredients

Directions

  1. Prepare Cinnamon Butter; chill.
  2. Grease a 9-inch pie plate. In mixing bowl, combine brown sugar, flour, baking powder, salt and cinnamon.
  3. Add eggs and vanilla; stir till well mixed. Add apples and nuts; stir till well combined. Spoon into pie plate.
  4. Bake in a 350 degree F oven for 30 to 35 minutes or till browned and top feels firm. Serve warm with Cinnamon Butter on top. Makes 8 servings.

Cinnamon Butter

Ingredients

  • 1/4 cup butter
  • 1 cup sifted powdered sugar
  • 1/2 teaspoon ground cinnamon
  • 1 tablespoon milk
  • 1 teaspoon vanilla

Directions

  1. In small mixing bowl, beat butter with electric mixer for 30 seconds. Add powdered sugar, cinnamon, milk and vanilla. Beat till combined. Cover; chill till firm. Makes 1/2 cup.

Nutrition Facts

(Apple Harvest Bake)

Servings Per Recipe 8, sodium (mg) 218, cal. (kcal) 336, carb. (g) 50, Fat, total (g) 14, chol. (mg) 69
Copyright © 2013, Meredith Corporation. All Rights Reserved.
Source URL (retrieved on May 22, 2013): http://www.midwestliving.com/recipe/coffee-cakes/apple-harvest-bake/

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