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- Makes: 12 servings
For a quick snack or appetizer, serve hot wedges of this cheese bread with juicy apple slices.
small round loaf of bread (about 8 inches in diameter)
processed sharp cheddar cheese spread (1/4 cup)
grated Parmesan cheese
apple, cored and sliced
Fresh herbs (optional)
Small fresh chili peppers (optional)
Cut loaf of bread in half horizontally. Wrap one half and use for another purpose. Hollow out the other half, leaving a 1/2-inch shell. Spread mustard over inside of bread shell. Spread cheese in the bottom of the bread shell. Sprinkle the cheese spread with Parmesan cheese.
Place on a baking sheet and bake in a 400 degree F oven for about 15 minutes or until the cheese begins to bubble. Cut the appetizer into 12 wedges.
Place hot bread on a serving plate. Arrange apple slices around the bread. Garnish with fresh herbs and/or small chili peppers, if you like. Makes 12 servings.
Servings Per Recipe 12, sodium (mg) 217, chol. (mg) 3, carb. (g) 12, cal. (kcal) 76, Fat, total (g) 2