These five-ingredient truffles come together in a snap. Blending jam into the chocolate makes for a subtle fruit flavor perfectly balancing the rich, smooth chocolate. The recipe comes from Annie Marshall of the Indianapolis-based blog Annie's Eats.
Whether you hang theses sugar cookies on a decorative tree like blogger Annie Marshall does or share them at a cookie exchange, these cutouts hold their shape beautifully. A standby on the blog Annie's Eats, it's a great recipe to have in your repertoire.
A spiced graham cracker crust and bourbon-infused egg nog filling give these simple bars a delicious holiday twist. The recipe comes from Annie Marshall of the Indianapolis-based blog Annie's Eats.
Chocolate-hazelnut spread (Nutella) gives this fudge a smooth texture and luscious nutty flavor. The recipe comes from Annie Marshall of the Indianapolis-based blog Annie's Eats.
Cucumber Bites with Herbed Cheese and Salmon Mousse
The recipe makes half the bites with pink salmon mousse filling and half with white herbed cheese. If you like, streamline by choosing just one filling and doubling its ingredients. This recipe comes from Annie Marshall of the Indianapolis-based blog Annie's Eats.
Stir up a pitcher of these rosy margaritas for your next holiday bash. The Simple Syrup recipe makes enough syrup for 30 margaritas but is easily halved or quartered.
Unlike most stuffed mushroom recipes, these savory sausage-filled gems don't contain cheese, so they're a great choice for people avoiding dairy. The recipe comes from Annie Marshall of the Indianapolis-based blog Annie's Eats.
This festive holiday appetizer couldn't be simpler. Find easy-to-slice logs of Brie at large supermarkets. The common brand President is available at Super Target.
These totally indulgent sliders pack all the flavor of French onion soup into a tidy little sandwich. The recipe comes from Annie Marshall of the Indianapolis-based blog Annie's Eats.
