Warm-You-Up Freezer Soups
Kansas City Steak Soup
Our version of the classic Kansas City steak soup uses lean ground sirloin mixed with veggies and seasoned with a blast of steak sauce and Worcestershire. It cooks in just 25 minutes.
For more soup and stew recipes created by Midwest Living® in honor of the Midwest states, click on "Midwest Soups State by State" in the Related Links box below.