Midwest Soups State by State | Midwest Living

Midwest Soups State by State

We created 12 bubbling soups, stews and chowders to celebrate ingredients from Midwest states.

Kansas: Beef and Bulgur Soup

North America's largest remaining virgin grassland, the Flint Hills, is located in the Sunflower State, where more than a million beef cattle graze each summer. So we simmered beef with bulgur, in honor of Kansas wheat, and sprinkled it with spices and a little cayenne pepper for zip.

Beef and Bulgur Soup

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