Make a Batch of Easy Mix-and-Match Muffins
Experiment like we did
Our Test Kitchen baked many different combinations and found them all tender, moist and tasty. For instance, we tried cornmeal, red pepper and Parmesan cheese (left); cornmeal, pumpkin and prunes; oatmeal, zucchini and Parmesan; and oatmeal, lemon curd and blueberries.
What about your ideas? Share your favorite muffin mix-ins in the comments section of the recipe or at the Mix-and-Match Muffin discussion in our community Food Forum.