Midwest Living Holiday Cookbook 2008 | Midwest Living

Midwest Living Holiday Cookbook 2008

Here are all the recipes from our 2008 holiday cookbook! We worked with chefs throughout the Midwest and our own Test Kitchen to give you this collection of holiday recipes.

Herbed Egg-Potato breakfast

You can assemble the cheesy Herbed Egg-Potato Bake up to two days ahead and refrigerate it. Serve with Sugared Bacon-Wrapped Smokies sausage and warm Cranberry-Apple Crisp.

Herbed Egg-Potato Bake

Sugared Bacon-Wrapped Smokies

Cranberry-Apple Crisp

You may also like

Comments (0)

Loading comments...

Add Your Comment