Midwest Living Holiday Cookbook 2008
Here are all the recipes from our 2008 holiday cookbook! We worked with chefs throughout the Midwest and our own Test Kitchen to give you this collection of holiday recipes.
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Chocolate-Pistachio Wreath Bread
Chocolate frosting tops a moist chocolate bread to create a spectacular Christmas treat -- as delightful to look at as it is to eat. Use either chopped pistachio nuts or almonds for a bit of crunch.
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