Midwest Living Holiday Cookbook 2005
Here are 34 recipes from our 2005 annual holiday cookbook. These sparkling appetizers, main dishes, soups and desserts come from Midwest chefs and our own Test Kitchen.
Creamy Rich Pistachio-Tangerine Fudge
When we decided we needed a fudge for this holiday cookbook, we started a no-fail version and added tangerine peel, pistachios and white baking pieces. You'll love it.
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