Midwest Living Holiday Cookbook 2003
Our collection of 28 tempting holiday recipes from people and places throughout the Midwest includes main dishes, soups, side dishes, desserts and appetizers.
Pumpkin-Currant Scones and Best Potato Rolls
Pumpkin blends with spices such as ginger, cinnamon, nutmeg and cloves in fragrant Pumpkin-Currant Scones from Cafe Latte at Victoria Crossing in Saint Paul. Another holiday bread your guests will love: Best Potato Rolls from Lucia's Restaurant in Minneapolis. Our recipe for the potato rolls also gives a variation for Garlic and Rosemary Knots.
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