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The signature Harvest Pie(front of picture) featuring apples, cranberries and baked spices from the Southmoreland on the Plaza, is a delightful blend of tastes and aromas. Your kitchen will smell like an autumn harvest as the pie bakes. Southmoreland's Sweet Potato Pie (left) has a soft filling with just a touch of sweetness, but people with a serious sweet tooth need to try the Sweetie Pie (top). It's full of melted chocolate, butterscotch, pecans and coconut.