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Cold-weather Grillers
When the mercury dips and snow falls, it means one thing for Midwest grillers: Light my fire! We met some of these hearty souls who share recipes for adding sizzle to the dead of winter.
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Grilled Catfish Sandwich
One of Dave Hoffman's claims to fame is his catfish sandwiches. The griller from Sheboygan, Wisconsin, serves the seasoned fish on bread with a pepper-and-onion relish, which gets a smoky flavor from the grilling veggies.
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