38 Garden-Fresh Vegetable Recipes
Bright, bold and delicious fresh vegetables—corn, beans, tomatoes, squash and more—flavor these recipes for appetizers, main dishes and sides.
Oven-Roasted Squash and Beets with Arugula
This calicolike blend is as nutritious as it is pretty. The veggies roast separately so the beets don't dye the squash pink. The recipe comes from Urban Roots Farm in Springfield, Missouri.
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