Fresh Salsa Recipes
Blueberries, oranges and mint lend a fresh taste to this balsamic-based salsa. Serve with grilled pork, chicken or fish.
Tropical Tomato Salsa
Try this sweet, colorful salsa with chips, fish or chicken, and feel free to switch the mango or melon for other summer fruits.
A Mexican cuisine staple, the tomatillo resembles a green tomato with a husk, but has a very different tart flavor. All this recipe requires is a quick chop and stir.
Lime juice adds punch to this sweet and tangy salsa. The recipe comes from Rhoads Farm Market near Circleville, Ohio.
Fresh herbs, tomatoes and avocados create a refreshing salsa. Serve with pita or tortilla chips.
Mangoes and lime juice add a sweet and tart blend of flavors to this salsa. Use it as a dip or to top fish or chicken recipes.
Chunky Fresh Tomato Salsa
"A very good fresh tomato salsa is within everyone's reach," says Chicago chef Rick Bayless. He developed this recipe for people who aren't knife wizards. It uses a food processor for the garlic, green chile, cilantro and half the tomatoes. "Green onions are the easiest to cut," he says, "but feel free to use white or red onion if that's what's available or appealing."
Mexican Corn Salsa
We love the sweet heat of this sunny salsa. This recipe comes from the Glass Rooster Cannery cooking school and farm store in Sunbury, Ohio.
Black Bean Salsa
This salsa does double duty as a tortilla dip or a meat topper. Serve with a slotted spoon over grilled pork, smoked bratwursts or sausages, grilled chicken or salmon.
This chunky, mild salsa gets a generous dose of snipped cilantro. Serve with everything from tortilla chips to chicken. Want more spunk? Add more jalapenos.
Fresh Corn, Tomato and Chipotle Chile Salsa
Homemade salsa bursts with freshness thanks to straight-from-the-garden corn, tomatoes and sweet peppers. Chipotle chiles add a hint of heat alongside the tangy lime juice. It's like a bite of summer when scooped up on corn chips. You can also serve it with grilled meat or poultry.
Chunky Tomato Salsa
Tomato plants gone wild? This giant batch of salsa will help deplete the vines.
Pineapple with Watermelon Salsa
Grill pineapple, then top with vanilla-seasoned fruit salsa to make a sweet and simple dessert for summer meals.
Mackinnon's Autumn Fruit Salsa
We added sweet pears to a corn and sweet pepper salsa to make this appetizer. Serve with tortilla chips or pita chips.
Garden Salsa Jam
This jam is made with the fresh veggies you might find in salsa.