Change text size
|
Pumpkin/Winter Squash
Shopping Tips: Pumpkin and Winter Squash
Some varieties are available year-round with peak season from September through March. Avoid cracked or bruised pumpkin and squash. Store whole squash in a cool, dry place for up to 2 months. Refrigerate cut squash, wrapped in plastic, for up to 4 days.
Pumpkin Bread Pudding with Cinnamon Sauce >>
Pumpkin-Nut Muffins >>
Spicy Pumpkin Cookies >>
Pumpkin Patch Potatoes >>
Party-Time Pumpkin Cheesecake >>
Season's Eatings Pumpkin Soup >>
Candied Butternut Squash >>
Wild Rice Stuffed Squash >>
Pumpkin-Nut Muffins >>
Spicy Pumpkin Cookies >>
Pumpkin Patch Potatoes >>
Party-Time Pumpkin Cheesecake >>
Season's Eatings Pumpkin Soup >>
Candied Butternut Squash >>
Wild Rice Stuffed Squash >>







