19 Morel Mushroom Recipes | Midwest Living

19 Morel Mushroom Recipes

Our recipes highlight the intense, earthy flavor of these popular wild mushrooms.

Wild Mushroom Toss

This recipe calls for 4 cups of sliced fresh mushrooms, such as morel, shiitake, morel, oyster or cremini. Unless you're an experienced mushroom hunter, buy your mushrooms at a supermarket to ensure you'll get only ones that are safe to eat. (Many varieties in the wild are poisonous.)

Wild Mushroom Toss

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