Cooking with Fresh Herbs | Midwest Living

Cooking with Fresh Herbs

Share your garden's bounty with recipes that capitalize on fresh herbal flavors.

Herbed Gruyere Ring

Top cream puffs with nutty-tasting Gruyere cheese and stir-fry an assortment of vegetables with basil, chives, and parsley to toss with chicken for a colorful filling.

Herbed Gruyere Ring

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