Recipes With Latin Flavors
Latin American food covers a lot of very exciting territory: Anywhere in the Western hemisphere south of the U.S. where Spanish, Portuguese or French is spoken considered Latin America. Think mojo, tortilla, seviche and more.
Coconut Ice Cream with Grilled Pineapple
Coconut and ice cream is an irresistible combination in Latino cooking. In this recipe we've toasted the coconut that's folded into the rich ice cream and finished off the creamy dessert with the best of the tropics: grilled pineapple and other fresh fruits. Use purchased coconut milk, or make your own by cooking milk and unsweetened coconut, then letting it steep.
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