25 Sizzling Pizza Recipes
Rustic Grilled Pizza with Fresh Corn, Tomatoes, and Basil
This recipe comes from cookbook authors Judith Fertig and Karen Adler of Kansas City. Judith and Karen are self-proclaimed Barbecue Queens--they've won numerous barbecue contests and written 20 cookbooks. This recipe uses Chicago Deep-Dish Style Pizza Dough topped with an assortment of fresh ingredients.