Our Favorite Fall Pie Recipes
Midwest readers, bakers and the Midwest Living Test Kitchen offer delicious twists on all-time apple, cherry, pumpkin and other fall pie classics.
Cherry-berry pies
Red raspberries and blueberries join ruby-red cherries in Cherry Berry Berry Pie (left), a favorite from Sweetielicious Bakery Cafe in DeWitt, Michigan (just north of Lansing). The trio yields a dark, rich filling crowned with a crunchy streusel topping.
For another twist, try Cherry Apple Crumb Pie. At Grand Traverse Pie Company in Traverse City, Michigan, cooks use tart Michigan Northern Spy Apples with the local tart Montmorency cherries for this pie to satisfy both apple and cherry lovers.
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