Readers' Choice Fall Comfort Foods
What do you love to cook in fall? Chili, stew, pot roast, meat loaf, pie, pumpkin bread, squash, dumplings, beans, sweet potatoes — that's what our Facebook fans tell us. Dig in to these recipes inspired by your comments!
Butternut Squash Bake
This creamy squash casserole calls for mascarpone — a mild, soft, butter-like cheese— as well as Parmesan. You can substitute softened cream cheese for the mascarpone if you prefer. Time-saver: Look for pre-cut squash in your supermarket. (You can also bake the squash in your oven first to make it easier to peel and cut.)
Comments (0)