Must-Try Nut Recipes
Pecans, walnuts, hickories and other nuts add crunch and flavor to our recipes for cakes, pies, sweet breads, salads and main dishes.
Whole Wheat Apple-Nut Bread
This quick bread from Missouri nut growers Drew and Susie Kimmell bakes in a casserole dish for a round loaf. They recommend using pecans, black walnuts or hickory nuts.
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