Midwest Living July/August 2012 Recipes
Browse through new recipes from Midwest Living® magazine: grilling favorites, desserts and more.
Spice-Rubbed Grilled Pork Chops on a Stick
A mix of paprika, brown sugar, onion salt, garlic powder, ginger, cinnamon, cumin, dry mustard and pepper creates a pork chop rub that's sweet and a little spicy. The recipe was inspired by Paul Bernhard of Bancroft, Iowa, known on RAGBRAI as Mr. Pork Chop.
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