Midwest Living July/August 2012 Recipes
Browse through new recipes from Midwest Living® magazine: grilling favorites, desserts and more.
Pistachio Pavlova with Fresh Berries
Mildly nutty meringue cradles fresh berries in this classic dessert named for a ballerina. Use your favorite nut to flavor the meringue. Our Test Kitchen recommends pistachios, almonds or pecans. Any fruit works: blueberries, kiwi, bananas.
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