Midwest Living January/February 2013 Recipes | Midwest Living

Midwest Living January/February 2013 Recipes

Contrasting flavors make magic together. This issue includes recipes for delicious sweet and savory entrees and treats—plus cupcake recipes and a veggie soup.

Sweet and Spicy Steak Salad

Sirloin strips marinated in raspberry-chipotle vinaigrette get caramelized edges on the grill. Pile skewers on mixed greens with goat cheese and veggies, then pass the tongs and dressing.

Sweet and Spicy Steak Salad

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Comments (1)

cherilynnhoward wrote:
You can't use the "next" or "see all", as all it does is change the advertisements on the right rather than page through the recipes. And I am logged in.

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