Midwest Living Cover Recipes
A recipe has to be special to be pictured on our cover! Take a trip back in time to browse covers that have featured food, including desserts, soups and pizza.
Caramel-Banana Muffins
Sugar-topped banana slices caramelize as they bake on top of these tender, cakey breakfast muffins from the January/February 2010 issue. Serve the muffins warm and drizzled with extra caramel topping, if you like.
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