Midwest Living Cover Recipes
A recipe has to be special to be pictured on our cover! Take a trip back in time to browse covers that have featured food, including desserts, soups and pizza.
Suncrest Gardens Farm's Pesto Pizza
This tomatoey creation, highlighted in a May/June 2011 story about Wisconsin pizza farms, comes from Heather Secrist, owner of Suncrest Garden Farms in Cochrane, Wisconsin. "Pesto can be frozen in ice cube trays for use throughout the year," Heather says. "Once frozen, place the cubes in a freezer bag to pull out as you need them."
Comments (0)