` Hearty Midwest Maple Syrup Recipes: Breads, pancakes, meatloaf and more
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Hearty Midwest Maple Syrup Recipes

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Maple-Sweet Potato Sticky Buns
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Maple Sweet-Potato Sticky Buns

Traditional sticky buns not quite sweet enough for you? Add sweet potato, maple syrup and syrupy pecans.

Apple Pie Pancakes

Apple pie spice, apple juice and apples give these pancakes a triple dose of fruit. Both pancakes and maple syrup have a rich tradition in the Midwest, where winter and spring festivals celebrate the syrup harvest.

Maple Syrup Cake

Ruth Smiley of Parke County, Indiana, gave us her recipe for Maple Syrup Cake, which she makes in a fluted tube pan. We mixed up an easy maple syrup icing to drizzle over the top. Ruth's family produces maple syrup on land that's been in the family for five generations.

Maple Date Nut Bread

Chopped and pitted dates stand out beside the hint of maple syrup in this dark brown, nutty quick bread. This recipe is from Ruth Smiley of Smiley Brothers maple syrup producers in Indiana.

Maple Oatmeal Muffins

You can taste the maple sweetness in these oatmeal muffins from the Hoosier (Indiana) Maple Syrup Cookbook. Cinnamon and pecans pack the breakfast or snack bread with even more flavor.

So-Creamy Sweet Potato Soup

Maple syrup, cinnamon and nutmeg add rich flavor to this blend of cooked sweet potatoes, cream and broth. "It's the best sweet potato soup," says recipe contributor Marie Rizzio of Interlochen, Michigan.

Sweet Potato-Pork Skillet

Maple syrup sweetens this easy meal in a skillet. Fresh fruit or a tossed salad completes the meal.

Maple Butter Twists

These breakfast rolls are a family tradition with Jean Haviland of Carroll, Iowa. "Mom always makes extra and freezes them for later. They're great for breakfast or any time of day!" she says.

Morning Pecan Casserole

A crunchy, pralinelike layer made with maple syrup tops this easy, make-ahead brunch dish with raisin-bread strata and pieces of sausage patties.

Bread Pudding with Maple Banana Sauce

This rich, make-ahead bread pudding recipe comes from the Eagle Ridge Inn & Resort in Galena, Illinois. The resort offers a Sunday brunch each week, including a lavish dessert table.

Gingered Pumpkin Soup

Maple syrup adds sweetness to Gingered Pumpkin Soup, which makes a creamy side dish or appetizer.

Pork Chops with Pear-Maple Sauce

Maple syrup and pears blend for a tasty accompaniment to skillet-cooked chops.

Grammy's Wild Rice Porridge

Here's a breakfast to remember from Zest Exciting Food Creations, located near the Monon Rail-Trail in Indianapolis. Wild rice may seem like an unusual breakfast ingredient, but it adds chewiness to this fruit-nut hot cereal. Zest uses all three dried fruits in its porridge, but you can limit it to one or two of them, if you like.

Four-Grain Pancakes

Syrup-topped pancakes can be your brunch main dish with this recipe. Whole-wheat flour, rolled oats, cornmeal and wheat germ give these buttermilk pancakes great flavor and texture.

Maple-Apple Pudding Bake

The Wisconsin Maple Producers created this recipe to showcase maple syrup and juicy apples in a moist, rich dessert.

Apple Maple Cream Pie

Maple syrup adds a delicious twist to this apple pie. The recipe is from an Indianapolis bakery.

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