Our Best Smoky, Sizzling Bacon Recipes | Midwest Living

Our Best Smoky, Sizzling Bacon Recipes

Savor the enticing scent and flavor of bacon in soups, salads, sandwiches and more.

Bacon-Wrapped Bison Ribeyes

This bison specialty is a popular choice at Fire Lake Grill House and Cocktail Bar in downtown Minneapolis. Bison meat is redder than its beef counterpart, with a flavor similar to lean beef. You can use beef tenderloin if you prefer.

Bacon-Wrapped Bison Ribeyes recipe

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